Tefal Jamie Oliver Frying Pan 28cm

Product Information

STAINLESS STEEL MATERIAL: stylish stainless steel is perfect for hob-to-table dining, as it looks as good as it cooks. It is also necessary to avoid overheating and scratches, in particular due to use of metal accessories (spatulas, ladles) and/or due to cleaning with a scouring sponge.

The pan has been used on too high a heat or the wrong source of heat for the pan which has resulted in the pan base becoming warped and distorted. Tefal’s famous red spot indicator has had a makeover for this range. The hourglass at the centre of the spot disappears when your pan reaches the optimum temperature, so you’ll know exactly when to start cooking. This material heats up slowly but retains warmth well, so it’s good for slow, even cooking at a low heat, and achieves the perfect sear on meat. Remember, though, that your food will continue to cook for some time after the heat has been turned off. Traditional cast-iron pans can be used, but be careful not to drag them across the hob as they may cause damage. Stainless steel pans are designed to last a lifetime, and won’t react with any food types. They’re also dishwasher safe. Stainless steel on its own is liable to hot spots, so copper or aluminium is usually incorporated into the base.The deeper shape on the frying pans gives you extra versatility when cooking and means food is less likely to make a bid for freedom when you’re stirring or stir-frying. Prepare with flair: In high-quality, mirror-polished stainless steel, these pots and pans are as stylish as they are strong. In fact, the stainless steel is guaranteed for 10 years*, so you know it’s made to last. You can also get hard-anodised or cast aluminium – which looks like cast iron but has the weight and good heat conductivity of aluminium.

If you wish to return your item to Robert Dyas, you can do so by one of the following methods: 1. Request a Collection via Robert Dyas Customer Services Only frying pans, saucepans or saute pans from the Ingenio range can go in the oven, thanks to their detachable handles (ensure that the detachable handle is removed). Utensils should never be used in a microwave or convection oven. Thermo-Spot®: To what temperature does the frying pan need to be heated for the temperature indicator to change colour? If the base is stubborn dirt, you can wet the pan soak first with hot water and a good degreasing dishwashing detergent. Next, if necessary, you can clean the pan with a plastic scouring pad and some liquid abrasive cleaning detergent.Scottish Highlands & Islands postcodes: AB, FK, HS, IV, KA, KW, PA, PH, ZE, LL58-LL78, IM, TR, PO30-41 This is the optimum temperature for frying and searing food. This indication helps you cook healthier and at an ideal temperature. General recommendations Be confident: The Thermo-Signal™ heat indicator on frying pans indicates the ideal temperature to start cooking for flawless results every time. When the hourglass disappears, you’re good to go. An exterior coating protects your cookware from the harmful consequences of dishwashing. It is therefore extremely important not to damage this coating and we recommend that you avoid the use of scouring pads (Scotch Brite).